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Grant will fuel refrigeration project


SPRINGFIELD — The Cargill Nourishing People Campaign recently awarded $40,000 to Second Harvest Food Bank of Clark, Champaign and Logan Counties, a program of Catholic Charities SouthWestern Ohio.

The funds will be used to construct a new walk-in cooler needed to store food donations distributed to 75 member agencies as they address hunger in the tri-county area.

“At Cargill, we’re trying to help ensure everyone has enough to eat by partnering with organizations to help find long-term solutions,” Katie McMillan, Nourishing People Campaign lead in Sidney, said in a release.

“We’re proud to support Second Harvest of Clark, Champaign and Logan Counties as they are truly invested in the betterment of health and nourishment in their communities.”

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